🍲Complete property planning

Restaurant

Separate dining, kitchen, refrigeration, security and guest-network requirements before choosing equipment.

Property-specific risks

Design around the building’s real constraints.

01

Electric cooking demand

Capture this during the preliminary plan and verify it during the engineering survey.

02

Multiple refrigeration compressors

Capture this during the preliminary plan and verify it during the engineering survey.

03

Guest-network congestion

Capture this during the preliminary plan and verify it during the engineering survey.

Typical spaces

Build the property room by room

🍲

Restaurant seating area

10 suggested light points

Plan space β†’
🍳

Kitchen

4 suggested light points

Plan space β†’
πŸ“¦

Store / pantry

2 suggested light points

Plan space β†’
πŸš—

Parking / carport

4 suggested light points

Plan space β†’